. Homemade Raspberry and redcurrant jam ready for guests to eat at breakfast.
This annual event was upon us again at the railway. It is always popular and the re-enactors bring it all to life. This year the weather was excellent so the ice cream sold out quickly too! On the Saturday evening … Continued
All these redcurrants and gooseberries were picked at our allotment. Too many to make into pies so they are now in pots as jam – ready for the breakfast table to go on guest’s toast. Nothing nicer than homemade on … Continued